How to Make Homemade Bourbon Chicken
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Before you jump to Bourbon Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make a few simple changes that can start to make a positive impact to our daily eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy eating regimen.
To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to bourbon chicken recipe. To cook bourbon chicken you only need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Bourbon Chicken:
- Provide 1/2 cup of Bourbon Whiskey.
- You need 1/4 cup of Soy Sauce.
- Get 1/3 cup of Brown Sugar.
- Provide 2 tbsp of Honey.
- You need 1 dash of Freshly Grated Ginger.
- Take 1 pinch of Red Pepper Flakes.
- Get 1/2 tsp of Black Pepper.
- Provide 1 lb of Chicken (Cutlet) Breast - Thinned & Cubed.
- Provide 5 of Baby Bella Mushrooms - Sliced.
- Provide 1/2 of Green Zucchini - Sliced in Quaters.
- Take 1 of Corn Starch (to make a slurry).
- Provide of Garnish.
- Use 1 of Chives.
- Use 1 of Toasted Sesame Seeds.
Instructions to make Bourbon Chicken:
- Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out..
- Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken..
- Cook on a medium/high flame for about 5-7 minutes and mix periodically..
- To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool..
- Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!.
This Bourbon Chicken is so much better than the standard food court recipe! The chicken turns out tender, juicy and loaded with tons of sauce. The sauce is the perfect combination of sweet and savory. Serve the bourbon chicken with steamed or fried rice and enjoy! This Bourbon Chicken is a flavorful chicken dish where the chicken is marinated in a bourbon and soy sauce marinade.
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